MENU

---

PERUVIAN CHINESE CUISINE

MAIN

TINGLY THICK NOODLES 15

marbled green spinach hand-pulled noodles, yuca fritter,
wood ear mushrooms, choclo, garlic soy-chili sauce

SPICE LEVEL
mild (no sichuan sauce)
medium
hot




HUANCAINA NOODLES 15

marbled green spinach hand-pulled noodles, yuca tots,
botija olive, creamy cashew-based yellow pepper sauce

---

SIDE

YUCA FRIES 10

yuca & taro blend fries with OHM sauce,
aji verde, sichuan chili oil

CRISPY POTATO RICE ROLL 10

purple sticky rice, baby yukon gold potato, soy floss,
limed onions, creamy cashew-based yellow pepper sauce

---

DRINKS

INCA KOLA 3

DIET INCA KOLA 3

DIET COKE 2

SPARKLING WATER 3

STILL WATER 2


-


Looking for a catering menu? Find more information here.